Slices of tender steak fried to a crisp and tossed with dried orange peels in chef's special spicy brown sauce.
Slices of tender steak fried to crisp, tossed in light sweet and sour sauce and sprinkled with sesame seeds.
Tender beef strips and vegetables (green peppers, carrots, celery and green onion) pot fried until crispy with hot spices.
Shredded beef with strips of celery, carrot and spring onions in hot spicy sauce.
Shredded lamb stir fried with shredded carrots, mushrooms, celery and broccoli in brown spicy pepper sauce.